Fish: August 2006 Archives

Simple, tasty and well worth giving a try!

Stats
Serves: 1
Prep Time: 5 mins
Cooking Time: 10-15 mins

Ingredients
1 tsp Olive Oil
1 Salmon Fillet
2 tsp Rocket Pesto
Parmesan Shavings sufficent to cover the fillet

Method
1. Brush the Olive Oil on the top of the salmon fillet and the bottom (to prevent sticking!)
2. Under a moderate grill, cook the salmon fillet till it's two or three minutes off done
3. Cover the top of the fillet with the rocket pesto and then layer the parmesan shavings on top
4. Cook for two to three minutes till the parmesan has melted
5. Serve with steamed vegetables